Mediterranean Diet Tied to 23% Lower Risk of Death in Landmark 25-Year Study TOPICS:
Mediterranean Diet Tied to 23% Lower Risk of Death in Landmark 25-Year Study TOPICS: TOPICS: Brigham And Women's Hospital Diet Mortality Public Health By BRIGHAM AND WOMEN'S HOSPITAL JUNE 2, 2024 Researchers found that the Mediterranean diet reduces all-cause mortality by 23% among U.S. women, likely due to beneficial changes in metabolism and inflammation markers, emphasizing its potential for improving public health. ( ) Researchers at Brigham and Women’s Hospital have explored and analyzed the fundamental reasons that might account for the Mediterranean diet’s 23 percent decrease in overall mortality risk among American women. Researchers at Brigham and Women’s Hospital have explored and evaluated the potential underlying mechanisms that could account for the 23 percent decrease in all-cause mortality risk among American women following the Mediterranean diet. ( ) The health benefits of the Mediterranean diet have been reported in multiple studies, but there is limi